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KM

KDNL MILLET FOODS

Koppal, Karnataka

DPIIT recognised District Food & Beverages

In their own words

Our start up is focusing on rollable millet foods.Sorghum (Jowar), Pearl Millet (Bajra), Foxtail/ Italian Millet (Navane or korralu) and Finger Millet (Ragi) are used to prepare Indian Breads by hand hammering procedure . The shelf life of millets flour is less than 4 months when carefully stored in a vapour free container. In association with Central Food Technological Research Institute(CFTRI) Mysore, a technology has been developed by P.V.K.Rao to use millet flour in the rollable form.

Written by the company on its public Startup India profile. Not verified by us.

What the record says

DPIIT recognition number
DIPP115265
Registered on Startup India
2020
Self-declared stage
EarlyTraction

Where this is

District

Koppal

Karnataka

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No point is drawn, because we do not have one.

Geocode confidence: medium

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What we do not know

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