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MANLYDS SAPPHIRE FOOD PROCESS LLP

Mumbai, Maharashtra

DPIIT recognised District Food & Beverages

In their own words

MANLYDS SAPPHIRE FOOD PROCESS LLP focuses on tackling challenges in using dehydrated ingredients for parathas while maintaining flavor, texture, and nutrition. Dehydration extends shelf life but alters moisture content, affecting dough consistency and cooking. Solutions include vacuum or freeze-drying for better flavor retention, adjusting hydration levels, and using binders like guar gum for pliability. Proper rehydration techniques restore texture, while pre-mixing dough before freezing ensures stability. Minimal oil use prevents freezer burn. By mastering food preservation techniques, the company enhances paratha quality, making them ideal for long-term storage. Would you like to focus on a specific vegetable or method?

Written by the company on its public Startup India profile. Not verified by us.

What the record says

DPIIT recognition number
DIPP193517
CIN
ACF-6920
Registered on Startup India
2025
Self-declared stage
Prototype

Where this is

District

Mumbai

Maharashtra

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Geocode confidence: medium

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What we do not know

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