MONKEYING AROUND FOOD LABS (OPC) PRIVATE LIMITED

In their own words

Monkeying Around Food Labs is a multi-brand cloud kitchen venture focused on delivering diverse, high-quality culinary experiences across cuisines under one operational umbrella. Built on a technology-driven and delivery-first model, the company operates a portfolio of distinct food brands catering to varied consumer preferences and occasions. Its current brand portfolio includes: Roshan Ara — offering rich and authentic Mughlai cuisine inspired by traditional North Indian flavors. Olivia Nera — serving contemporary Continental dishes with a modern café-style approach. House of Umami — focused on Asian and Oriental flavors with bold umami-driven offerings. Vedanya — specializing in South Indian comfort food with an emphasis on authenticity and freshness. Vrihi — dedicated to flavorful biryanis and rice-based delicacies crafted with premium ingredients and layered spices. Monkeying Around Food Labs aims to combine culinary innovation, operational efficiency, and strong brand storytelling to create scalable food brands tailored for the evolving urban consumer and the growing food delivery ecosystem.

Written by the company on its public Startup India profile. Not verified by us.