TAMBE WORKS PRIVATE LIMITED
Pune, Maharashtra
In their own words
Pressure is applied to remove whey Determines tofu type: Soft tofu → minimal pressing Firm tofu → moderate pressing Extra-firm tofu → high pressure Pressed tofu blocks are cut into standard sizes Tofu is cooled in cold water Improves texture and shelf life Packed in water-filled containers Stored refrigerated at 2–5°C Shelf life: 5–15 days (longer if pasteurized)
Written by the company on its public Startup India profile. Not verified by us.
What the record says
- DPIIT recognition number
- DIPP241134
- CIN
- U33119PN2025PTC239835
- Registered on Startup India
- 2026
- Self-declared stage
- EarlyTraction
Where this is
District
Pune
Maharashtra
Startup India records the district. We do not have a street address for this company, and we will not invent one.
No point is drawn, because we do not have one.
Geocode confidence: medium
What we do not know
- no incorporation date
- no funding signal of any kind
- no address beyond the district
We have no liveness signal for any company on this site: no filings feed, no revenue, no check that the website still resolves. A record existing here means a record exists, not that a business is trading.
Is this your company?
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